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MEAD. ANCIENT TO MODERN WORLD.
CONSIDERED ONE OF THE OLDEST DRINKS IN THE WORLD, HIDROMEL HAS A CONSUMPTION RECORD DATED FROM 10,000 THAN YEARS AGO, WHEN THE MAN WAS STILL NAMED AND COLLECTED HONEY, MIXING IT TO THE WATER HE LOADED. IT HAS A MANUFACTURING PROCESS LIKE WINE, SOMETIMES CALLED “HONEY WINE” AND STILL CAN RECEIVE A HUGE VARIETY OF FLAVORS FROM ADDED FRUITS AND / OR SPICES.
WHAT ARE THE BASIC INGREDIENTS MEAD?
WATER
HONEY
TIME
Solur
Traditional Mead
Calmaria
Mead with Orange and Lemon Peel
Mead with Espresso
Insônia
Berrføtt
Mead with French Oak and Habanero Pepper
Silvestre
Hidromel com
Erva-doce & Cascas de Laranja
LIVRES DE
GLÚTEN
Produtos
à base de mel
A VERSATILE DRINK PERFECT FOR ANY OCCASION:
ALL THINGS OF QUALITY LOSSED IN TIME AND A DRINK
OVER 10,000 YEARS COULD
NOT BE DIFFERENT.
Slightly Sweet
Alcohol content: 10%
Slightly Sweet
Alcohol content: 10%
Slightly Sweet
Alcohol content: 10%
Sweet
Alcohol content: 10%
Slightly Sweet
Alcohol content: 10%
HOW TO TAKE MEAD
Pure ice, in drinks or even with ice. Mead can be enjoyed in many ways.
PERFECT FOR DRINKS
They combine with classic drinks like caipirinha, mojito and beats as well as more elaborate recipes like spritzer or sangria.
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